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Wood Cutting Boards Solid, handcrafted construction of native American woods - Walnut, Cherry & Maple Choose from 2 sizes below
Size 1:
Are Wood Cutting Boards Safe? Years ago, someone I spoke with about wood cutting boards informed me as a matter of fact that wood surfaces were unsafe because they had porous surfaces that held and festered all sorts of harmful little cooties such as bacteria, molds and fungi. Knowing that such a statement needed to be proven absolutely true or false, I set out to find data that would support or deny such a claim. After all, I make and sell a variety of wooden items specifically designed to be used in food preparation. Well, the verdict is in.....NOT GUILTY !! As it turns out, wood is one of the safest materials that can be used as a surface in food preparation. Wood cutting board safety study article can be found here.
To learn about the laminating process and how the above cutting boards are made --->> click here For cutting/serving board care instructions --->> click here
Are wood cutting/serving boards safe? --->> click here
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